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Home › Vegetarian Dishes › Page 6

Vegetarian Dishes

A spoon serving up a portion of cheesy squash casserole.

Squash Casserole

45 mins

A serving of scalloped corn topped with buttery cracker crumbs.

Scalloped Corn Casserole

1 hr 10 mins

Buddha Bowl with quinoa, chickpeas, sweet potatoes, avocado, cabbage, tahini dressing poured over the top

Buddha Bowls with Sweet Potatoes

40 mins

A pan of broccoli casserole with a serving spoon in it.

Broccoli Casserole

40 mins

Sauteed asparagus with butter, garlic and herbs in a skillet.

Sauteed Asparagus

10 mins

Roasted asparagus on a sheet pan, topped with chopped parsley and garnished with lemon wedges.

Roasted Asparagus with Garlic and Herbs

15 mins

A bowl of roasted butternut squash made with brown sugar and maple syrup, then garnished with chopped parsley.

Roasted Butternut Squash with Brown Sugar

35 mins

A slice of chile relleno casserole with pico de gallo and sour cream on top.

Chile Relleno Casserole

40 mins

Farro salad made with cuucmber, feta cheese, olives and peppers, topped with parsley.

Farro Salad with Feta

30 mins

A pot of Olive Garden minestrone soup loaded with vegetables, beans and pasta.

Olive Garden Minestrone Soup

40 mins

Sweet potato casserole with pecans and brown sugar streusel in a baking dish.

Sweet Potato Casserole with Pecans

1 hr 50 mins

Brussels sprout salad with shredded brussels sprouts, pomegranate, pecans, feta cheese, apples and bacon.

Brussels Sprout Salad

21 mins

Ruth's Chris sweet potato casserole with a serving spoon in it.

Ruth’s Chris Sweet Potato Casserole

50 mins

A serving bowl of rice pilaf made with wild rice, apples, cranberries and pecans.

Rice Pilaf with Cranberries and Pecans

1 hr

A plate of fried ravioli topped with parmesan and parsley, and served with a side of marinara sauce.

Fried Ravioli

40 mins

Mexican coleslaw made with cabbage, black beans, corn, red pepper and avocado, tossed in a creamy dressing.

Mexican Coleslaw

16 mins

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