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This pineapple coconut smoothie recipe is a tropical fruit delight that's both healthy and refreshing. #ad
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Pineapple Coconut Smoothie

This pineapple coconut smoothie recipe is a tropical fruit delight that's both healthy and refreshing. It's dairy free, vegan and only contains 4 ingredients.
Course Drink
Cuisine American
Keyword pineapple coconut smoothie
Prep Time 5 minutes
Cook Time 1 minute
Total Time 5 minutes
Servings 2 drinks
Calories 201kcal
Author Sara Welch

Ingredients

  • 1 cup of Almond Breeze Almondmilk Coconutmilk Blend or Original variety
  • 1 banana fresh or frozen
  • 2 cups of frozen pineapple
  • 1/4 cup sweetened flaked coconut
  • Garnishes optional
  • 2 sprigs of mint
  • 2 lime wedges
  • 2 pineapple wedges
  • coarse sugar

Instructions

  • Place the almondmilk, banana, pineapple and coconut in a blender; blend until completely smooth. Serve as is or garnish as follows.
  • For optional garnishes, dip the rim of 2 glasses into water and then into a plate of coarse sugar. Pour the smoothie into the glasses and place a mint sprig into each glass. Place a wedge of pineapple and lime onto the rims of the cups.

Nutrition

Calories: 201kcal | Carbohydrates: 41g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Sodium: 195mg | Potassium: 429mg | Fiber: 5g | Sugar: 27g | Vitamin A: 175IU | Vitamin C: 84mg | Calcium: 171mg | Iron: 0.8mg