Pineapple Coconut Smoothie
This pineapple coconut smoothie recipe is a tropical fruit delight that's both healthy and refreshing. It's dairy free, vegan and only contains 4 ingredients.
Servings 2 drinks
- 1 cup of Almond Breeze Almondmilk Coconutmilk Blend or Original variety
- 1 banana fresh or frozen
- 2 cups of frozen pineapple
- 1/4 cup sweetened flaked coconut
- Garnishes optional
- 2 sprigs of mint
- 2 lime wedges
- 2 pineapple wedges
- coarse sugar
Place the almondmilk, banana, pineapple and coconut in a blender; blend until completely smooth. Serve as is or garnish as follows.
For optional garnishes, dip the rim of 2 glasses into water and then into a plate of coarse sugar. Pour the smoothie into the glasses and place a mint sprig into each glass. Place a wedge of pineapple and lime onto the rims of the cups.
Calories: 201kcal | Carbohydrates: 41g | Protein: 2g | Fat: 4g | Saturated Fat: 2g | Sodium: 195mg | Potassium: 429mg | Fiber: 5g | Sugar: 27g | Vitamin A: 175IU | Vitamin C: 84mg | Calcium: 171mg | Iron: 0.8mg