Caprese Salad
This traditional caprese salad is a blend of ripe tomatoes, fresh mozzarella, basil, olive oil and seasonings, all drizzled with balsamic glaze. A classic summer salad that is a must-have at any picnic or gathering!
Servings 6 servings
Calories 232kcal
Ingredients
- 5 cups tomatoes cut into bite sized pieces
- 1 1/4 cups small mozzarella balls such as ciliegine
- 1/2 cup small basil leaves
- 3 tablespoons olive oil
- salt and pepper to taste
- 2 tablespoons balsamic glaze
Instructions
- Place the tomatoes, mozzarella balls and basil leaves in a large bowl.
- In a small bowl whisk together the olive oil, salt and pepper.
- Pour the olive oil over the tomato mixture and toss gently to coat.
- Drizzle the balsamic glaze over the salad, then serve immediately.
Nutrition
Calories: 232kcal | Carbohydrates: 7g | Protein: 13g | Fat: 18g | Saturated Fat: 6g | Sodium: 363mg | Fiber: 4g | Sugar: 1g