This recipe for pulled chicken tacos with pineapple salsa is flavorful shredded chicken combined topped with sweet and tangy salsa and creamy cilantro sauce, all stuffed inside warm corn tortillas.
Prep Time 30 minutes
Cook Time 40 minutes
Total Time 1 hour 10 minutes
The pineapple salsa can be made one day in advance.
The cilantro sauce can be made one day in advance.
The pulled chicken can be made up to 2 days in advance.