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This recipe for breakfast sundaes is waffle cone cups layered with fresh fruit, Cheerios™ cereal and yogurt, then finished off with an array of fun toppings. A fun way to make breakfast special! #SummerOfCheerios #ad

Breakfast Sundaes

This recipe for breakfast sundaes is waffle cone cups layered with fresh fruit, Cheerios™ cereal and yogurt, then finished off with an array of fun toppings. A fun way to make breakfast special!
Course Breakfast
Prep Time 5 minutes
Total Time 5 minutes
Servings 4 servings
Calories 252 kcal
Author Dinner at the Zoo

Ingredients

  • 4 waffle cone bowls
  • 1/2 cup chopped fruit (I used strawberries blueberries and banana)
  • 2 cups Greek yogurt I used vanilla
  • 3/4 cup Cheerios™ cereal divided use
  • 1 tablespoon sprinkles
  • 1 tablespoon mini chocolate chips
  • 1 tablespoon sliced almonds
  • 4 strawberry halves for garnish

Instructions

  1. Divide the chopped fruit evenly among the bottoms of the waffle bowls. Top the fruit with 2 tablespoons of Cheerios™ and then add 1/2 cup of Greek yogurt over the cereal.
  2. Sprinkle the remaining Cheerios™, mini chocolate chips, almonds, and sprinkles over the tops of each waffle bowl.
  3. Garnish each bowl with a strawberry half and serve immediately.
Nutrition Facts
Breakfast Sundaes
Amount Per Serving
Calories 252 Calories from Fat 99
% Daily Value*
Total Fat 11g 17%
Saturated Fat 4g 20%
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Cholesterol 14mg 5%
Sodium 80mg 3%
Total Carbohydrates 31g 10%
Dietary Fiber 2g 8%
Sugars 15g
Protein 11g 22%
* Percent Daily Values are based on a 2000 calorie diet.