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Tri Tip Marinade
This tri tip marinade is a blend of olive oil, herbs and spices that produces a tender and juicy tri tip roast every time. You can also use this flavorful marinade for other types of beef, chicken, pork and even seafood!
Course Main
Cuisine American
Prep Time 5 minutes minutes
Cook Time 1 minute minute
Marinating Time 1 hour hour
Total Time 6 minutes minutes
Servings 6
Calories 83 kcal
1/3 cup soy sauce can use low sodium 1/4 cup lemon juice freshly squeezed 1/2 cup olive oil 1/4 cup Worcestershire sauce 1 tablespoon minced garlic 2 teaspoons Italian seasoning 1 teaspoon black pepper 1/2 teaspoon salt 1/2 teaspoon onion powder 2 teaspoons brown sugar
Place all the ingredients in a bowl or in a resealable gallon sized freezer bag. Mix to combine.
Add the tri tip the marinade. Marinate for at least 1 hour, or up to 24 hours.
Grill, broil or pan cook the tri tip as desired. Let the meat rest for at least 5 minutes. Slice the meat against the grain, then serve.
Calories: 83 kcal | Carbohydrates: 4 g | Protein: 1 g | Fat: 8 g | Saturated Fat: 2 g | Sodium: 627 mg | Potassium: 139 mg | Sugar: 1 g | Vitamin A: 25 IU | Vitamin C: 5.8 mg | Calcium: 30 mg | Iron: 1.4 mg