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Crack Chicken
This crack chicken is creamy ranch flavored chicken that's cooked in the crock pot until tender. A super easy slow cooker recipe that only contains 3 ingredients.
Course Main
Cuisine American
Prep Time 5 minutes minutes
Cook Time 4 hours hours
Total Time 4 hours hours 5 minutes minutes
Servings 6
Calories 430 kcal
2 lbs boneless skinless chicken breasts 1 ounce packet ranch seasoning 16 ounces cream cheese cut into cubes cooked crumbled bacon and green onions for serving optional
Place the chicken breasts, ranch seasoning and cream cheese in a slow cooker.
Cook on HIGH for 4 hours or LOW for 6-8 hours.
Shred the chicken with two forks. Stir until everything is thoroughly combined.
Serve, topped with bacon and green onions if desired.
Calories: 430 kcal | Carbohydrates: 3 g | Protein: 36 g | Fat: 29 g | Saturated Fat: 15 g | Cholesterol: 179 mg | Sodium: 418 mg | Potassium: 663 mg | Sugar: 2 g | Vitamin A: 1060 IU | Vitamin C: 1.8 mg | Calcium: 82 mg | Iron: 0.8 mg