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This recipe for chicken ranch tacos is grilled chicken with bacon, homemade ranch sauce, cheese and fresh vegetables, all stuffed inside warm flour tortillas. A family friendly meal that's simple to make and fun to eat!
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Chicken Ranch Tacos

This recipe for chicken ranch tacos is grilled chicken with bacon, homemade ranch sauce, cheese and fresh vegetables, all stuffed inside warm flour tortillas. A family friendly meal that's simple to make and fun to eat!
Course Main Course
Cuisine American
Keyword chicken ranch tacos, chicken tacos
Prep Time 20 minutes
Cook Time 10 minutes
Total Time 30 minutes
Servings 8 tacos
Calories 254kcal
Author Sara Welch

Ingredients

  • 8 small flour tortillas
  • 3 cups warm cooked chicken cut into bite sized pieces
  • 1 cup diced tomatoes
  • 1 cup shredded romaine lettuce
  • 3/4 cup cooked crumbled bacon
  • 1 cup shredded cheddar cheese
  • 3/4 cup of sour cream
  • 1-2 tablespoons of ranch powder (start with 1 tablespoon and add more to taste)

Instructions

  • Mix together the sour cream and ranch powder, set aside. Alternatively you can use prepared ranch dressing.
  • Warm the tortillas.
  • Divide the lettuce and tomatoes evenly among the tortillas. Place the chicken on top of each tortilla.
  • Divide the bacon and cheese evenly among the tortillas. Drizzle with ranch sauce (or prepared ranch dressing) and serve.

Video

Nutrition

Calories: 254kcal | Carbohydrates: 18g | Protein: 10g | Fat: 15g | Saturated Fat: 7g | Cholesterol: 43mg | Sodium: 486mg | Potassium: 204mg | Fiber: 1g | Sugar: 2g | Vitamin A: 850IU | Vitamin C: 3.5mg | Calcium: 171mg | Iron: 1.7mg