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This updated club sandwich includes lemon herb grilled chicken, homemade avocado ranch spread, plenty of bacon and lots of summer tomatoes.
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Chicken Club Sandwich

This updated club sandwich includes lemon herb grilled chicken, homemade avocado ranch spread, plenty of bacon and lots of summer tomatoes.
Course Dinner, Lunch
Cuisine American
Keyword chicken club sandwich
Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Servings 4 sandwiches
Calories 824kcal
Author Sara Welch

Ingredients

For the chicken

  • 4 thin boneless skinless chicken breasts
  • 1/4 cup olive oil
  • 1/4 cup lemon juice
  • 2 teaspoons sugar
  • 2 cloves minced garlic
  • 2 teaspoons dried italian herb seasoning
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper

For the avocado ranch spread

  • 1 cup sour cream light is fine
  • 1 ripe avocado pitted and flesh removed and roughly chopped
  • 2 teaspoons lemon juice
  • 1 tablespoon roughly chopped fresh dill can substitute 1 teaspoon dried dill
  • 2 tablespoons roughly chopped fresh parsley
  • 1 tablespoon of sliced green onions
  • salt and pepper to taste

For the sandwich

  • 4 sandwich rolls
  • 8 slices cooked bacon
  • 3-4 heirloom tomatoes thinly sliced
  • 1 cup microgreens OR 4 leaves of romaine or butter lettuce

Instructions

  • For the chicken: Mix together the olive oil, lemon juice, sugar, garlic, Italian herb seasoning, salt and pepper in a large resealable bag.
  •  Add the chicken and marinate for at least 1 hour, up to 8 hours.
  • Heat a grill to medium-high. Grill the chicken for 6-8 minutes per side until done. Slice into thin strips. Alternatively you can cook the chicken inside on a grill pan.
  • For the avocado ranch spread: Combine all ingredients in a food processor; process until completely smooth.
  • To assemble: Slice your rolls in half. Toast the rolls if desired.
  • Spread 2 tablespoons of the avocado ranch sauce on the bottom piece of bread. Add 2 slices of bacon and sliced chicken. Top with sliced tomatoes and greens. Add more ranch spread to the top of the roll if desired.

Nutrition

Calories: 824kcal