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A jar of blue cheese dressing.
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Blue Cheese Dressing

This homemade blue cheese dressing is a creamy blend of mayonnaise, sour cream, buttermilk and blue cheese, all mixed with a variety of seasonings. The absolute best salad dressing that takes just minutes to make.
Course Sauce
Cuisine American
Prep Time 10 minutes
Cook Time 1 minute
Chilling Time 30 minutes
Total Time 41 minutes
Servings 8
Calories 261kcal
Author Sara Welch

Ingredients

  • 1 cup sour cream
  • 1 cup mayonnaise
  • 2/3 cup buttermilk
  • 1 tablespoon shallot finely minced
  • 1/2 teaspoon Worcestershire sauce
  • 1/2 teaspoon granulated sugar
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon black pepper
  • 2 teaspoons lemon juice
  • 2/3 cup blue cheese crumbled
  • 2 tablespoons parsley chopped

Instructions

  • Place all the ingredients in a bowl and stir to combine. Cover the bowl and refrigerate for 30 minutes.
  • Use right away, or transfer to an airtight container or jar and store in the refrigerator for up to 5 days.

Video

Nutrition

Calories: 261kcal | Carbohydrates: 3g | Protein: 4g | Fat: 18g | Saturated Fat: 9g | Trans Fat: 1g | Cholesterol: 37mg | Sodium: 529mg | Potassium: 118mg | Fiber: 1g | Sugar: 3g | Vitamin A: 401IU | Vitamin C: 2mg | Calcium: 119mg | Iron: 1mg