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A jar of chicken seasoning made with dried herbs and spices.

Chicken Seasoning

This chicken seasoning is the perfect blend of herbs and spices that produces flavorful and juicy chicken each and every time. A pantry staple that takes just minutes to put together and can also be used to season other types of meat, vegetables and potatoes.
Course Seasoning
Cuisine American
Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings 8
Calories 5kcal
Author Sara Welch


  • 1 tablespoon kosher salt
  • 1 teaspoon brown sugar
  • 1 teaspoon sweet paprika
  • 1 teaspoon smoked paprika
  • 1 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 1 1/2 teaspoons dried parsley
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder


  • Place all the ingredients in a small bowl. Stir until well combined
  • Use right away, or transfer to an airtight container and store in a cool, dark place for up to 6 months.



Calories: 5kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 873mg | Potassium: 11mg | Fiber: 1g | Sugar: 1g | Vitamin A: 246IU | Calcium: 2mg | Iron: 1mg