Microwave Rocky Road Fudge
This microwave rocky road fudge can be made in just minutes and is loaded with chocolate, walnuts and marshmallows. Once you see how easy it is to make microwave fudge, you'll never use any other method again!
Calories 162 kcal
2 cups semisweet chocolate chips 1 14-ounce can sweetened condensed milk 1/2 teaspoon vanilla extract 2 1/2 cups miniature marshmallows 1 cup chopped walnuts cooking spray
Line an 8"x8" or 9"x9" pan with foil; coat with cooking spray. Place the chocolate chips and condensed milk in a large microwave safe bowl. Microwave for 45 second increments until melted. Add vanilla extract and stir until smooth. Add the marshmallows and nuts, gently stir to combine. Press the fudge into the prepared pan. Refrigerate until ready to serve. Use the foil to lift the fudge out of the pan and cut into bite sized pieces, then serve. Calories: 162 kcal | Carbohydrates: 15 g | Protein: 2 g | Fat: 10 g | Saturated Fat: 4 g | Cholesterol: 1 mg | Sodium: 6 mg | Potassium: 127 mg | Fiber: 1 g | Sugar: 10 g | Vitamin A: 10 IU | Vitamin C: 0.1 mg | Calcium: 17 mg | Iron: 1.3 mg