Sausage Cheese Balls
These easy sausage cheese balls are the perfect party appetizer, they're packed full of savory flavor!
Servings 36 balls
- 2 16 ounce rolls pork sausage such as Jimmy Dean
- 1 1/2 cups all purpose baking mix such as Bisquick
- 4 cups shredded cheddar cheese
- 1/3 cup grated onion
- 1 teaspoon garlic powder
- 1/4 cup milk
- 1/2 teaspoon black pepper
- Optional garnish: chopped parsley
- cooking spray
Preheat the oven to 375 degrees. Coat a rimmed sheet pan with cooking spray.
Place the sausage, baking mix, cheese, onion, garlic powder, milk and black pepper in a bowl; stir until thoroughly combined. A stand mixers works great for this!
Roll the meat mixture into 1 inch balls and place on the baking sheet. Bake for 20-25 minutes or until browned. Sprinkle with parsley if desired and serve.
Calories: 149kcal | Carbohydrates: 3g | Protein: 7g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 31mg | Sodium: 302mg | Potassium: 86mg | Vitamin A: 145IU | Vitamin C: 0.2mg | Calcium: 104mg | Iron: 0.5mg