This gooey s'mores dip is full of melted milk chocolate and marshmallows, all oven baked to toasted perfection. Add some graham crackers, fruit and cookies for dipping and you've got a show stopping dessert that's ready in just 10 minutes.
Calories 232 kcal
1 bag milk chocolate chips I recommend Guittard or Ghirardelli, Nestle does not melt well 1 bag large marshmallows graham crackers, cookies and fruit for serving.
Preheat the oven to 350 degrees F. Pour the chocolate chips into an 8 or 9 inch skillet. Bake for 3-4 minutes or until chocolate is melted. Arrange the marshmallows over the top of the chocolate chips. Bake for 2-3 minutes or marshmallows are browned. Serve immediately with graham crackers, cookies and fruit for dipping. Calories: 232 kcal | Carbohydrates: 42 g | Protein: 1 g | Fat: 6 g | Saturated Fat: 4 g | Cholesterol: 4 mg | Sodium: 41 mg | Sugar: 34 g | Vitamin A: 65 IU | Vitamin C: 0.2 mg | Calcium: 33 mg | Iron: 0.4 mg