These stuffed tomatoes are full of spaghetti and topped with plenty of cheese. They’re a fun and unique vegetarian side dish or main course! You’ve never had spaghetti like this before! The unique presentation of these pasta stuffed tomatoes makes them elegant enough for entertaining, yet easy enough to serve on a busy weeknight. I used to subscribe to a … Read More about Stuffed Tomatoes
This creamy parmesan carrot risotto (carrot rice) is full of vegetables and can be a complete meal in one pot. If you’ve never tried carrot rice, you’re missing out! It’s a great way to get your kids to eat their veggies without any complaints. I know what you’re thinking. You’re thinking “Seriously? I don’t have time to sit and continuously stir … Read More about Parmesan Carrot Risotto (Carrot Rice)
These flourless chocolate chip cookies are an easy 5 ingredient recipe made with almond butter, sugar, eggs and chocolate chips. Perfect for gluten free diets! Sometimes simpler is better, like in the case of these almond butter cookies. They take just minutes to whip together and taste totally delicious.
These overnight yeast waffles have a melt-in-your-mouth texture and exceptional flavor. Make the batter the night before and have a decadent breakfast the next morning! If you’ve never tried yeast waffles, you’re totally missing out! It’s a unique experience that’s totally worth the extra bit of work!
This homemade ranch dip is full of all of the familiar herbs and spices, but has no preservatives like the store bought version. The homemade ranch powder is easy to make and keeps in the fridge for months! Ranch dip is a classic snack that never goes out of style, and the homemade version is SO much better than those … Read More about Homemade Ranch Dip